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TINGLE BELL PUNCH Recipe

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This recipe for TINGLE BELL PUNCH is from Lake Charles Ward Cookbook 2021, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 qt cranberry juice
1 can (6 oz.) frozen lemonade concentrate, thawed
½ c maraschino cherry juice
6 bottles sprite well chilled
Garnish:
Lemon slice
Orange slice
maraschino cherry
Directions:
Directions:
Serve over ice. Garnish with lemon slice, orange slice and maraschino cherry.

From the 1970 RS Cookbook

 

 

 

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