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Tongan Chicken Recipe

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This recipe for Tongan Chicken is from Grandma Bennion's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 pieces chicken
1 ½ cup tomato sauce
½ cup Worcestershire sauce
¼ cup vinegar
3 tbsp. sugar
1 tsp. salt
2 beef bouillon cubes
4 cloves garlic minced
1 onion chopped fine
1 ½ cup water
Directions:
Directions:
Fry chicken, coat with flour and cook until golden brown. Place in baking pan. Mix ingredients for sauce, and bring to boil in sauce pan. Pour sauce over chicken. Cover with foil. Cook for 1½ hours at 350º.

 

 

 

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