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Chili Cheese Dip Recipe

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This recipe for Chili Cheese Dip is from The Lesniewski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 c. shredded cheddar cheese
1 (15-oz.) can beanless chili

Directions:
Directions:
1. Spread softened cream cheese in a pie dish in an even layer.
2. Spread the beanless chili over the cream cheese in an even layer.
3. Sprinkle cheese over the top of the chili layer.
4. Bake at 350º for 18-20 minutes, until the cheese is melted and gooey.
5. Best served warm with tortilla chips or Fritos.

 

 

 

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