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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Bea's PECAN PIE Recipe

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This recipe for Bea's PECAN PIE is from The Best Memories Are Made, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ c sugar
2 eggs
2 T flour
¼ tsp salt
1 c dark karo
2 tsp vanilla
½ block oleo or butter
1 c pecans, chopped

Directions:
Directions:
Mix sugar, butter, add beaten eggs, flavor, salt and karo. Stir well. Add pecan meats. Pour into unbaked pie shell and bake about 40-50 minutes in moderate oven 350º

Cover crust with foil so not to be too brown. Personal Notes: Robyn Burt says this is her great grandmother Bea Aucoin's Pecan Pie recipe. She doesn't remember ever seeing Bea make this but knows it's delicious.

 

 

 

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