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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

CHOCOLATE TRUFFLES Recipe

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This recipe for CHOCOLATE TRUFFLES is from Lake Charles Ward Cookbook 2021, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (8 oz.) Hershey bars
12 oz cool whip
small box vanilla wafers, crushed
Chocolate Almond Bark,
Directions:
Directions:
Melt chocolate and cool to room temp. Have cool whip at room temp. Mix together and roll into balls. (May have to cool the chocolate mixture before rolling into balls or after). Roll the balls in the cookie crumbs. Dip in melted Almond Bark.

 

 

 

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