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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Instant Pot Green Beans Recipe

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This recipe for Instant Pot Green Beans is from The Poljak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 to 3 pounds green beans, fresh
3 cups of broth
Six slices of pre-cooked bacon, roughly chopped
Two medium onions chopped
1 tablespoon garlic, minced
Salt, pepper, garlic to taste
Directions:
Directions:
Put instant pot on sauté, add a tablespoon or so oil, onions, and garlic. Sauté until tender. Add bacon sauté. Add broth heat. Add any spices you like. Add green beans whole. Close lid and pressure cook on high for 15 minutes. Quick release pressure.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25

 

 

 

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