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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Bacon Hash Brown Bake Recipe

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This recipe for Bacon Hash Brown Bake is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups refrigerated or frozen hash brown potatoes, thawed
12 bacon strips, cooked and crumbled (It's okay to use way more bacon)
1/2 cup 2% milk
1/3 cup chopped onion (I used a half a cup)
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 tablespoon butter, melted
1/2 teaspoon paprika
Directions:
Directions:
In a bowl, combine the first 7 ingredients. Transfer to a greased 9-in. pie plate. Drizzle with butter; sprinkle with paprika. Bake at 350° until lightly browned, 35-45 minutes.
Personal Notes:
Personal Notes:
From Taste of Home

 

 

 

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