Hunka Munka (egg in a cup) Recipe

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Category:	Category: Starters & Beverages

Ingredients:	Ingredients: 1 egg Butter Flaky salt A cup(preferably with 2 handles)

Directions:	Directions: Place the egg in a pan of cold water and bring to a boil Keep at a boil for 4 mins to get an egg with a runny yolk (6 if you want it hard boiled) Into the bottom of the cup place a teaspoon of butter Cut the egg in half once cooked and scoop out the contents into the cup With a teaspoon, cut up the egg until the butter is all melted Sprinkle with some flaky salt and enjoy the creamy goodness With the simplicity of the dish, try to get the best ingredients you can

Preparation Time:	Preparation Time: 5 mins
Personal Notes:	Personal Notes: Why is it called a hunkamunka Growing up when ever any of my siblings got ill my mum would make this egg in a cup dish and put it in a hunca munca beatrix potter two handled cup

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Hunka Munka (egg in a cup) Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: