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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Artichoke Spinach Dip Recipe

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This recipe for Artichoke Spinach Dip is from Let's Eat!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup spinach
1 cup artichoke hearts
8 oz cream cheese
2 Tablespoons butter
1/2 cup fresh grated Parmesan cheese
2 cloves fresh garlic crushed
Directions:
Directions:
Finely chop spinach ad artichoke. Add all ingredients together in small slow cooker. Stir occasionally until warmed through.

Serve with vegetable sticks, or warm bread.
Personal Notes:
Personal Notes:
There is not a particular story with this recipe. I have made it on several occasions as an appetizer for big groups. It's always a hit!

 

 

 

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