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Chocolate Chip Banana Bars Recipe

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This recipe for Chocolate Chip Banana Bars is from OUR BEST RECIPES BY TWO COUNTRY FRIENDS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 Very ripe bananas
3/4 cup Brown Sugar
1/4 cup oil any type (coconut)
2 eggs
1 3/4 cup flour
1 t. baking soda
1/2 t. salt
1 t. cinnamon
1 cup mini chocolate chips (divided)

Directions:
Directions:
1. Heat oven to 350º.

Spray a 15X10 pan with non stick spray.

2. Peel bananas and mash well. Stir in brown sugar, oil, milk and eggs until combined. Add in dry ingredients and stir. Fold in 1 cup of chocolate chips.

3. Spread the batter into the prepared pan and sprinkle remaining chips on top. Bake 18-22 minutes, until a wooden toothpick inserted in center comes out clean. Cool completely and cut into squares.

4. Yields 24 bars.

Preparation Time:
Preparation Time:
Prep time: 15 minutes; Cook time 22 minutes Total time: 37 minutes
Personal Notes:
Personal Notes:
Great use for your over-ripe bananas!

 

 

 

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