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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Stock Recipe

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This recipe for Chicken Stock is from Recipe for Disaster, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken wings, spines, & or thighs
1 celery, quartered
3 carrots, quartered
2 leek, quartered
1 parsnip, quartered
5 cloves of garlic
1 bay leaf
Directions:
Directions:
Through everything in a slow cooker
cover in water
pop on medium for 6 hours

strain out the liquid and store in jars

perfect for making chicken noodle soup with
Preparation Time:
Preparation Time:
10 mins + 6 hours cook time

 

 

 

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