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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Wet Walnuts Recipe

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This recipe for Wet Walnuts is from Justine's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup white corn syrup
1 Cup brown sugar
3 tablespoons butter
1/2 cup milk
1 teaspoon vanilla
2 cups walnuts or pecans (whole or chopped)
Directions:
Directions:
Bring Karo white corn syrup, sugar, butter, and milk to a slow boil over medium heat, stirring well. Lightly boil for 5 minutes and then remove from heat.
Add vanilla and nuts, stir well and allow to cool.
Store in the refrigerator.
Personal Notes:
Personal Notes:
Do you buy the tiny jar in the grocery store? Look at my jar. But just look how easy they
are to make. A good hot fudge sundae for dessert.!!!

 

 

 

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