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Italian Pork Meatballs Recipe

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This recipe for Italian Pork Meatballs is from Cooking Up Some Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground pork
14 oz. pasta sauce
1 cup Italian cheese blend, shredded
1 1/2 cups bread crumbs
1 egg
1 Tbsp. Italian seasoning

Directions:
Directions:
In a large mixing bowl combine pork, 3/4 cup pasta sauce, 1 cup cheese, bread crumbs, egg, seasoning and salt. Shape mixture into meatballs and place on a foil lined baking sheet sprayed with nonstick cooking spray. Bake in 425º oven for 15 minutes or until cooked through 160º. Once done pour remaining sauce over meatballs and heat through.

Personal Notes:
Personal Notes:
I like to serve with pasta.

 

 

 

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