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Cookies and Cream Fudge Recipe

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This recipe for Cookies and Cream Fudge is from Cooking Up Some Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 chocolate cream-filled sandwich cookies, broken into chunks, divided
1 can (14 oz.) sweetened condensed milk
2 Tbsp. butter
2 2/3 cup vanilla chips
1 tsp. vanilla extract
Directions:
Directions:
Line an 9" square baking pan with aluminum foil, coat with butter. Place half of the broken cookies into the bottom of the pan. In a heavy saucepan, combine milk, butter and chips. Cook and stir over low heat until chips are melted. Remove from heat and stir in vanilla. Pour over cookies in pan. Sprinkle with remaining cookies. Cover and refrigerate for at least 1 hour.

 

 

 

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