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Callie's Strawberry Shortcakes Recipe

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This recipe for Callie's Strawberry Shortcakes, by , is from TAMS Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
The Kenworthy Family

Category:
Category:

Ingredients:  
Ingredients:  
6 C Mashed Strawberries
1/2 C Sugar
2 C All-Purpose Flour
2 tsp Baking Powder
1/2 C Butter
1 Beaten Egg
2/3 C Milk
1 C Whipping Cream, whipped

Directions:
Directions:
In a small bowl, stir together the strawberries and 1/4 cup of the sugar; set aside. Stir together remaining sugar, the flour, and baking powder. Cut in butter until mixture resembles coarse crumbs. Combine egg and milk; add to four mixture. Stir just to moisten. Drop dough into 8 mounds on an ungreased baking sheet that are about inch thick.


Bake in a 450 oven for about 10 minutes or until golden. Cool on a wire rack about 10 minutes. Cut shortcakes in half horizontally. Spoon half of the whipped cream and strawberries over bottom layers. Replace top layers. Top with remaining strawberries and whipped cream. Yummy!

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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