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Tom's Favorite Paris Potatoes Recipe

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This recipe for Tom's Favorite Paris Potatoes is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb frozen hash browns
1/2 c onions
1/2 c butter
1/4 tsp pepper
1/4 tsp seasoned salt

1 pt sour cream
2 c grated cheddar cheese
1 can cream of chicken soup

1/2 c melted butter
1 1/2 c bread crumbs
Directions:
Directions:
Mix first five ingredients. Put potatoes in 9 x 12 inch pan(grease lightly). Mix the sour cream, cheese, and soup and pour over potato mixture in pan. Mix melted butter and crumbs nd sprinkle over top. Bake 350 for 45 minutes

 

 

 

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