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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

slow cooker Pineapple BBQ Meatballs Recipe

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This recipe for slow cooker Pineapple BBQ Meatballs is from The Best of Baggy Maggy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ bag(32 oz. bag) of frozen fully cooked meatballs
1 ( 18 oz.) bottle BBQ sauce of your choice
1 ( 20 oz.) pineapple chunks with juice
½ cup brown sugar
Directions:
Directions:
Place your meatballs into the slow cooker. There's no problem with putting frozen or thawed in. Mix the BBQ sauce, brown sugar and pineapple chunks with juice and pour over meatballs. Cook on high for 1 hour, then turn down the slow cooker to low for another 2-3 hours.

 

 

 

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