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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Vegetarian Fiesta Casserole Recipe

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This recipe for Vegetarian Fiesta Casserole is from She Sure Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T oil
1 medium onion, diced
1 large eggs, beaten
2 cups ricotta or cottage cheese
2-4 oz can diced green chilies, drained
¼ cup chopped cilantro
½ tsp cumin
pinch salt and pepper
8 corn tortillas, cut in ½ inch strips
1 - 14 oz can refried beans
3 medium tomatoes, chopped
2 cups grated cheddar cheese

Toppings
Black olives, green onions, sour cream
Directions:
Directions:
Preheat oven to 350º
Sauté onion.
Combine onion, eggs, ricotta or cottage cheese, chilies, cilantro, cumin, salt and pepper.
Spray a 9x13 baking dish. Layer half the tortilla strips, ricotta mixture, beans, tomatoes and grated cheese. Repeat layers. Bake uncovered 30-40 minutes. Let stand 10 minutes and serve with toppings.

 

 

 

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