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Spaetzle (German Noodles) Recipe

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This recipe for Spaetzle (German Noodles) is from BOUNTIFUL GOODNESS From Our Kitchens to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For Spaetzle Batter:
2 eggs
1/2 c. milk
1 tsp. salt
1-1/2 c. flour

For Browned Butter:
1 stick or more of butter
Melt in pan until brown, but not burned
Directions:
Directions:
For Spaetzle batter: In a large bowl, combine eggs and milk, beat well; add salt and enough flour to make a fairly stiff batter. Beat this mixture until bubbles form. Run mixture through Spaetzle machine into boiling salted water. Boil for 1 to 2 minutes. Drain and pour Browned Butter over the noodles. Serve. Makes 2 to 3 servings.

 

 

 

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