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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Lisa's Homemade Alfredo Sauce Recipe

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This recipe for Lisa's Homemade Alfredo Sauce is from Fifty Years in the Kitchen by Marj Moritz, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ butter
1½ cups heavy whipping cream
2 tsp. garlic, minced
½ tsp. Italian Seasoning
½ tsp. salt
¼ tsp. pepper
2 cups freshly grated parmesan cheese
Directions:
Directions:
1. Add the butter and cream to a large skillet.
2. Simmer over low heat for 2 minutes.
3. Whisk in the garlic, Italian seasoning, salt and pepper for one minute.
4. Whisk in the parmesan cheese until melted.
5. Serve immediately.
Personal Notes:
Personal Notes:
This homemade Alfredo Sauce is rich, creamy, and packed with garlic parmesan flavor! It is so easy to make and always perfect with your favorite pasta!

 

 

 

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