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Chili: Nana's Chili Recipe

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This recipe for Chili: Nana's Chili is from Tammy's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
¾ tsp baking soda + 2 Tbsp water
1½ tsp salt
2 onions, chopped
3 (14.5 oz) cans diced tomatoes
5 cans chili beans - OR 1 large can ranch beans, 1 can black beans & 2 cans small red kidney beans

TO BE CONTINUED
Directions:
Directions:
Toss beef with 2 tablespoons water, 1 1/2 teaspoons salt, and baking soda in bowl until thoroughly combined. Set aside for 20 minutes.
Personal Notes:
Personal Notes:
½ C dry red beans (or another can)
½ C dry kidney beans (or 1 can)

 

 

 

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