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Greek Turkey, Rice & Feta Casserole Recipe

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This recipe for Greek Turkey, Rice & Feta Casserole is from Debbie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsps olive oil
1 onion, chopped
1 lb lean ground turkey
3 garlic cloves, minced
3/4 tsp ground oregano
1/4 tsp red pepper flakes
1/4 tsp salt
1/4 tsp ground pepper
28oz can crushed tomatoes
2 C cooked brown rice
1/2 C crumbled feta cheese, divided
1/4 C chopped parsley
salt & pepper to taste
Directions:
Directions:
Preheat to 350, lightly coat a 2qt baking dish with cooking spray

Heat olive oil in large skillet over med high heat. Add onion & turkey. Cook until cooked through, 5 min.
Stir in garlic, oregano, red pepper, salt & pepper and cook for 1 min.
Add tomatoes, bring to a boil, then simmer for 10 min.
Stir in cooked rice, 1.4 C feta and parsley. Transfer mixture to baking dish & top with remaining feta.
Bake until bubbling, 20 min.

 

 

 

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