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French Silk Chocolate Pie Recipe

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This recipe for French Silk Chocolate Pie is from BOUNTIFUL GOODNESS From Our Kitchens to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter or margarine
3/4 c. sugar
2 (1 oz.) squares unsweetened chocolate, melted and cooled
1 tsp. vanilla
2 eggs
1 (8-inch) baked pastry shell or graham cracker crust
Directions:
Directions:
In a mixing bowl, combine and gradually cream with the sugar. When light, blend in the chocolate and vanilla. Add eggs, one at a time, beating 3 minutes after each addition, using medium speed of an electric mixer. Turn into the pie shell; chill for several hours. Garnish with whipped cream and chocolate curls (if desired). Another option is to blend 1 small (8 oz.) carton of Cool Whip into the chocolate mixture. It’s a rich pie!

 

 

 

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