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Orange Mandarin Cakes or Cupcakes Recipe

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This recipe for Orange Mandarin Cakes or Cupcakes is from BOUNTIFUL GOODNESS From Our Kitchens to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cake
Ingredients:  
Ingredients:  
1 yellow cake mix
1 can Mandarin oranges, in own juice
1 c. (8 oz.) Eggbeaters
1/2 c. applesauce (I use unsweetened)
Directions:
Directions:
Mix all ingredients together well. Bake at 350ºF for about 30 minutes (depending on oven - same as any cake). Cool.
 

Icing
Ingredients:  
Ingredients:  
1 small can pineapple, in own juice
2 (1.5 oz.) pkgs. fat-free vanilla pudding (not made)
16 oz. Cool Whip (sugar free or fat free)
Directions:
Directions:
Mix together pineapple, dry pudding mix and Cool Whip. Let stand for 5 minutes then spread over cooled cake.
Personal Notes:
Personal Notes:
Healthy, Weight Watchers recipe

 

 

 

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