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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Cheesecake Recipe

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This recipe for Cheesecake is from Grandma Bennion's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package, 3 oz. lemon jello
1 cup hot water
8 oz. package cream cheese
1 cup sugar
1 can can evaporated milk, chilled
graham cracker crust
Directions:
Directions:
Dissolve 1 package lemon jello in 1 cup hot water. Let set until syrupy. Blend cream cheese with sugar. Whip in one can chilled evaporated milk. Add syrupy jello to cream cheese mixture. Pour into graham cracker crust pan and chill overnight.

 

 

 

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