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Taco Lasagna Receipe Recipe

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This recipe for Taco Lasagna Receipe, by , is from The Heinrich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amy Heinrich

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground meat
1/4 red onion diced
1Tablespoon taco seasoning
1 cup salsa
1 can red enchilada sauce 10 oz
1 Package cream cheese 8 oz
10-12 regular size flour tortillas
2 cups shredded cheddar cheese

Directions:
Directions:
Preheat oven to 350. In a large skillet brown ground beef , Then drain and add onion, cook for 2 minutes. Add taco seasoning,salsa, enchilada sauce & cream cheese (cut up) . Spray 9x13 pan with nonstick spray . Layer the tortilla shells the meat mixture & cheese. Repeat layers. Bake 20-30 minutes.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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