Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Funnel Cakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Funnel Cakes is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Eggs, room temp.
1 c. Milk
1 c. Water
½ tsp. Vanilla
3 c. Flour
¼ c. Sugar
3 tsp. Baking Powder
¼ tsp. Salt
Directions:
Directions:
In a large bowl, beat eggs. Add milk, water and vanilla. In a separate bowl, whisk flour, sugar, baking powder and salt. Beat dry ingredients into egg mixture until smooth. In a skillet, heat oil to 375º. Cover the bottom of a funnel with your finger. Ladle ½ c. batter into the funnel. Holding the funnel several inches above the oil, release your finger and move the funnel in a spiral motion until all the batter is released, scraping with rubber spatula if needed. Fry until golden brown. About 2 minutes on each side. Drain on paper towels. Dust with confectioner's sugar. Serve warm.
Number Of Servings:
Number Of Servings:
8 cakes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

154W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!