Wet Burritos Recipe

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Category:	Category: Main Dishes

Ingredients:	Ingredients: 1 lb. Hamburger 1 med. Onion, diced dash Salt dash Pepper 1 pkg. Taco Seasoning Mix 1 c. Water 16 oz. Refried Beans 10 lg. Flour Tortillas Shredded Lettuce 2 Tomatoes, diced 16 oz. Cheese, grated 2 tbsp. Margarine 2 tbsp. Flour 1 c. Milk 10 oz. Mild Enchilada Sauce 15 oz. Tomato Sauce dash Salt dash Pepper

Directions:	Directions: Preheat oven to 325º. Brown hamburger and onion. Add salt and pepper to taste Drain grease. Stir in taco seasoning and water. Add refried beans and simmer. Sauce In a saucepan make a paste of margarine and flour. Add salt and pepper. Slowly add milk and cook until thick stirring constantly. Add enchilada and tomato sauce. Bring to a boil. Pull off heat. Divide meat evenly in the middle of the tortilla shells. Add tomato and lettuce (or wait and add your own). Fold each shell and place with folded side down in a lg. pan. Pour sauce over and sprinkle with cheese. Bake for 20 minutes.

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Wet Burritos Recipe

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