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Butternut Squash Recipe

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This recipe for Butternut Squash is from The Sensational A - Z Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 butternut squash, peeled, seeded, and cut into 1-inch cubes
4 tablespoons of olive oil
4 cloves of garlic, minced
salt and ground black pepper to taste
Directions:
Directions:
Preheat oven to 400º F.

Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper. Arrange coated squash on a baking sheet.

Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes.

Note: You can sprinkle a little brown sugar over the top of the squash before placing in the oven
Number Of Servings:
Number Of Servings:
6 to 8 servings
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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