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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Cheesy Sausage Breakfast Casserole Recipe

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This recipe for Cheesy Sausage Breakfast Casserole is from TAMS Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1 can of crescent rolls
* 1 pound of mild breakfast or turkey sausage
* 6 eggs, beaten
* 2 cups of shredded cheddar cheese
Directions:
Directions:
1. Preheat oven to 350º F
2. Coat a 9x13 pan with non stick cooking spray
3. Roll out the crescent rolls in the bottom of the pan and press the seams together
4. Top with an even layer of browned and drained sausage
5. Pour in 6 beaten eggs
6. Top with shredded cheese and bake (uncovered) at 350º F for 30 minutes

*If you want to save some prep time, you can brown the sausage the night before and refrigerate it until the morning. Then all you have to do is put everything together and bake :)
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
With only 4 ingredients this breakfast casserole is great on its own or can be used as a foundation with many other additional breakfast ingredients. Bacon, veggies, bell peppers, hash browns etc.

 

 

 

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