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Ground Cherry Pie Recipe

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This recipe for Ground Cherry Pie is from Our Favorite Recipes from, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ c. water
¾ c. sugar
⅛ tsp. salt
4 level tbsp. Clearjel
1 tbsp. instant tapioca
1 tbsp. lemon juice
3 drops yellow food coloring
2 ½ c. ground cherries
Directions:
Directions:
Mix sugar, salt, Clearjel, and tapioca. Add water and heat. Before it thickens, add ground cherries and stir constantly until thick.

Pour into a prepared pie crust and cover with pie crumbs. Bake @ 350º until begins to bubble, approximately 25 minutes.
Personal Notes:
Personal Notes:
If you don't have access to Clearjel you can use corn starch.

 

 

 

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