Fresh Berry Cobbler Recipe

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This recipe for Fresh Berry Cobbler is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 4 cups fresh berries (blueberries, raspberries, blackberries, mixed berries 2/3 cup sugar 1/2 tsp lemon juice 1 1/2 packages buttermilk biscuit mix 3 tbsp butter (melted) 1 egg (slightly beaten) 1/2 cup milk whipped cream or ice cream

Directions:	Directions: Preheat oven to 400 degrees. Grease well a 11 x 6 1/2 x 2 inch baking dish. Toss berries with sugar and lemon juice. Place in baking dish, dot with 2 tablespoons butter. In medium bowl combine biscuit mix, melted butter, egg and milk. Lightly mix with a fork just until combined. With a spoon drop dough over fruit. Bake 30 to 35 minutes or until golden brown. Serve warm with whipped cream.

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Fresh Berry Cobbler Recipe

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