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Pecan pie (Open hearth restaurant Gatlinburg Tennessee) Recipe

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This recipe for Pecan pie (Open hearth restaurant Gatlinburg Tennessee), by , is from Jones Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Granny Jones
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
3 egg whites (stiffly beaten)
1/4 Tsp cream or tar tar
1 Tsp vanilla
20 ritz crackers (crushed)
2 cups pecan pieces
Directions:
Directions:
Make it 300° for 45 minutes in shell in a 9 inch greased pan

 

 

 

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