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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fluffy White Frosting Recipe

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This recipe for Fluffy White Frosting is from The Brown Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
⅓ cup water
¼ tsp cream of tartar
2 egg whites
1 tsp vanilla
Directions:
Directions:
In a saucepan, stir together the sugar, water and cream of tartar.
Cook over medium-high heat until the sugar is dissolved and mixture is bubbly
In medium mixing bowl, whip egg whites to soft peaks.
Gradually add sugar mixture while whipping constantly until stiff peaks form
Frost
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
This is the type of frosting that is cooked over the stove, then whipped
One of my Mom's favorite frosting recipes..

 

 

 

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