Pigs in a Blanket Recipe

Tried it? Rate this Recipe:

This recipe for Pigs in a Blanket is from BOUNTIFUL GOODNESS From Our Kitchens to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 2 cans (8 oz. each) refrigerated Crescent Rolls 2 (14 oz.) pkgs. cocktail-size wieners (about 48) 4 T. butter, melted Coarse salt for sprinkling

Directions:	Directions: Preheat oven to 375ºF. On a lightly floured board, unroll crescent sheets and separate at perforations, into 16 triangles. Cut each triangle lengthwise into 3 narrow triangles. Place sausage on large end of each triangle. Gently roll up each, starting at large end and rolling to opposite point; place point side down on 2 ungreased cookie sheets. Brush with melted butter and sprinkle lightly with coarse salt. Bake 12 to 15 minutes or until golden brown, switching position of cookie sheets halfway through baking. Immediately remove from cookie sheet. Serve warm with mustard, ketchup or your favorite sauce on the side.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

106W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Pigs in a Blanket Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: