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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Vegetable Dip by Diane Francis Bangerter Recipe

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This recipe for Vegetable Dip by Diane Francis Bangerter, by , is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bonnie Tibolla

Category:
Category:

Ingredients:  
Ingredients:  
1 c mayonnaise ( not salad dressing)
1 c sour cream
1 Tbs minced onion
1 Tbs parsley flakes
1 tsp dill weed
1 tsp bona petite

Directions:
Directions:
Mix all ingredients together.

(Ranch mix salad dressing could be used)
Vegetables:
Carrots, celery, cakes, squash, tomatoes, green onions, cauliflower

 

 

 

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