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Irish Soda Bread Recipe

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This recipe for Irish Soda Bread is from Mrs. Neuding's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c flour
1 tsp baking soda
1 tsp cream of tartar
1 tsp salt
3/4c sugar
1 stick sweet butter
1/2 c dark raisins
1 1/4 c + 2 tbsp buttermilk
Directions:
Directions:
Preheat oven to 350º.
Sift dry ingredients into large mixing bowl.
Add butter, raisins and buttermilk and mix.
Add flour if dough is too sticky.
Turn on lightly floured surface and knead for 3-5 minutes or until firm.
Split dough in half and shape into loaves.
Place on buttered and floured baking sheets.
Brush with buttermilk and dust with flour
Score top with an X.
Bake abut 1 hour until golden brows.
Cool.
Personal Notes:
Personal Notes:
From: Mrs. Neuding's Home Economics class

 

 

 

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