Large Chocolate Cake Recipe

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This recipe for Large Chocolate Cake is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes

Ingredients:	Ingredients: 5 cups sugar 5 cups flour 7 1/2 sticks butter 3 cups water 14 tbsp cocoa 1 1/2 cups buttermilk 2 1/2 tsp baking soda 2 1/2 tsp baking powder 6 eggs (beaten) 4 tsp vanilla chocolate syrup Icing: 4 sticks butter 8 tbsp cocoa 12 tbsp milk 4 tsp vanilla 3 lb confectioners sugar

Directions:	Directions: Preheat oven to 350 degrees. Grease a 10x15 inch cake pan. Sift flour, baking soda, and baking powder in a large mixing bowl. In a large saucepan, on medium heat melt the butter, cocoa and water. Once it comes to a boil, add all ingredients together. Once everything is mixed well. Pour into pan and bake about 50 minutes or until done. Let cake cool. Icing: In a saucepan melt butter with cocoa and milk. Once butter is melted, remove from heat. In a large mixing bowl combine Confectioners sugar and butter mixture alternately. Add vanilla. Once cake has cooled, spread icing on cake.

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Large Chocolate Cake Recipe

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Ingredients:

Ingredients:

Directions:

Directions: