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Frosted Brownie Cookies Recipe

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This recipe for Frosted Brownie Cookies is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (15.8 oz) package double chocolate brownie mix
1/3 cup butter
1 large egg
1 (16 oz) can cream cheese frosting
Candy bits
Directions:
Directions:
1. Heat oven to 350 degrees. Coat cookie sheet lightly with no stick cooking spray.
2. Stir brownie mix, chocolate syrup packet, melted butter and egg in medium bowl until evenly moistened. Scoop into 1 1/2 inch balls or drop by rounded tablespoons onto prepared cookie sheet.
3. Bake 10 to 12 minutes or until set. Cool 2 minutes. Remove from baking sheet to cooling rack to cool completely.Frost or drizzle and decorate as desired.

Tip: To drizzle frosting place 1/2 cup frosting in a resealable plastic bag. Push to one corner. Cut off small tip. Drizzle frosting over cookies.

 

 

 

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