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Halloween Cookies Recipe

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This recipe for Halloween Cookies is from Grandma Bennion's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ¾ cup flour
2 tsp. baking powder
1 tsp. salt
¾ cup margarine
1 cup brown sugar
2 eggs
1 tsp. vanilla

1 ½ square unsweetened chocolate
¼ soda
chocolate chips,
cashews
Directions:
Directions:
Mix all ingredients EXCEPT the chocolate and soda. Remove ⅔ of dough. Add chocolate and soda to the ⅓ portion of dough. Chill dough for 1 hour, then roll ½ of light dough into 10"x4" rectangle. Roll ½ of chocolate dough into a roll 10" long. Place on light dough and mold light dough around it. Cut dough with a thread into ½ " slices. Place 2 rounds of dough together and pinch corner for ears. Bake at 375 for 10-12 minutes. Place chocolate chips for eyes and cashew for owl's beak, to make cookie look like an owl.
Personal Notes:
Personal Notes:
Arlene Fulton was a member of the Sixth Ward.

 

 

 

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