Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chocolate Mousse Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Mousse is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ lbs. Chocolate Chips
22 oz. Egg yolks
1 c. Lukewarm Water
1¼ c. Orange Liqueur
2½ qt. Nutrifil, Rich's Whip Topping or another Non-Dairy Whip Cream
1 lb. Egg Whites
10 oz. Sugar
Directions:
Directions:
Melt chocolate over low heat. Combine egg yolks and water in double boiler. Beat until slightly thick. Add liqueur and heat until thick and creamy yellow. Remove from heat and combine chocolate and egg yolk . Whip the Nutrifil and add to chocolate mix. Beat egg whites and add sugar whipping until stiff peaks form. Fold egg whites into chocolate mixture.
**Nutrifil-- this is a whipped bream base, you whip it and it is a very stiff whipped cream. I know you can purchase a similar product at Gordon Food Service. It's called Rich's Whip Topping. **Note** You don't want to get the prepared type, you want the liquid that you have to whip yourself.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

113W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!