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Key Lime Pie Recipe

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This recipe for Key Lime Pie, by , is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cherie Roeth

Category:
Category:

Ingredients:  
Ingredients:  
c. Key Lime Juice
14 oz. Sweetened Condensed Milk
3 Egg Yolks
1 Graham Cracker Crust

Directions:
Directions:
Preheat oven to 350.
In a bowl combine key lime juice, sweetened condensed milk and egg yolks. Mix well. Pour into graham cracker crust and bake for 10 minutes. Remove from oven and let sit 10 minutes. Refrigerate and serve with cool whip.

 

 

 

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