Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Boarding House Pancakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Boarding House Pancakes is from Schu-Bales Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
From a very old little book: The best of Pancake & Waffle Recipes by Beatrice Ojakangas

These have been made and served in our house many, many times.


1 cup milk
2 Tbsp vegetable oil
1 egg, beaten
1 cup all-purpose flour
2 Tbsp baking powder
2 Tbsp sugar
1/2 tsp salt

In a small bowl, whisk the milk, oil and egg together.

In a large bowl, combine remaining ingredients. Add the liquid ingredients and mix until blended.

Spoon onto a hot, lightly greased griddle to make 4" to 5" pancakes.
Directions:
Directions:
Number Of Servings:
Number Of Servings:
8 pancakes @ 4-5 inches each

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

74W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!