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Tiramisu Recipe

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This recipe for Tiramisu, by , is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Robin Brown - Karen Doseck

Category:
Category:

Ingredients:  
Ingredients:  
3 c. Pound cake, cut in inch cubes
2 envelopes Maxwell House Cappuccino, Amaretto flavor, divided
2 c. Milk, divided
8 oz. Cream Cheese, softened
1 pkg. Instant Vanilla Pudding
2 c. Cool Whip

Directions:
Directions:
Cover the bottom of an 8x8 square pan with the cake. Dissolve 1 envelope of cappuccino in c. milk, sprinkle over cake. Beat cream cheese in large bowl with mixer until smooth. Beat in remaining milk until smooth. Add pudding mix and remaining cappuccino. Beating on low speed until blended. Stir in cool whip. Spoon over cake. Refrigerate 3 hours.

 

 

 

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