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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Yogurt Recipe

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This recipe for Yogurt is from She Sure Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 litres milk
5 Tbsp plain probiotic yogurt (starter)

1. Heat milk to scalding (small bubbles just before boiling
2. Cool down until you can hold your baby finger in the milk and count to ten.
3. Meanwhile, warm the starter yogurt
4. When the milk is the correct temperature, add the starter yogurt.
5. Wrap the lid of the pot with a T-towel. Place lid on pot of milk. Wrap the whole pot with another towel.
6. Leave on counter or in oven (off) overnight.
Voila - delicious.
Directions:
Directions:

 

 

 

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