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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mr. Houser's Cheese Cake Recipe

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Mr. Houser's Cheese Cake image

 

This recipe for Mr. Houser's Cheese Cake, by , is from The Marotta Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Katie Escoto

Category:
Category:
 

Crust


Ingredients:  
Ingredients:  
1 1 cup(s) of graham crackers
cup butter (melted)
cup sugar

Directions:
Directions:
Combine the above and pat down that is the crust.
 

Cheesecake


Ingredients:  
Ingredients:  
2 eggs
1 cups of sour cream
2 teaspoons vanilla
cup of sugar
1 lb of cream cheese (2 8oz bars)
2 tbsp butter (melted)
Topping - 1 can of either cherry, strawberry, or blueberry pie filling to spread on top

Directions:
Directions:
Blend eggs, sour cream, vanilla, sugar for 1 minute. Then add the cream cheese and blend for 2 more minutes.

Add butter and blend until mixed.

Bake at 325 degrees for 1 hour (the recipe says 45 minutes, but it is always at least an hour).After the cheesecake is cooled, I add a can of cherry or strawberry pie filling to spread on top (Comstock and Lucky Leaf are both good brands).

Personal Notes:
Personal Notes:
First made on 3/14/2021 to take to Allison Puglisi on Staten Island. Got the recipe from Kate Rosenberg, whose neighbor gave it to her.

 

 

 

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