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Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from The Arey-Barker-Fallert Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Landholt

Category:
Category:

Ingredients:  
Ingredients:  
12 ounces dried ziti (3 1/4 cups)
6 1/2 cups Pasta sauce or Italian meat sauce
1 (16 ounce) package sliced mozzarella cheese
1/2 cup Parmesan Cheese

Directions:
Directions:
Cook ziti; drain, and set aside.
Combine sauce and ziti; layer half each of ziti mixture and mozzarella cheese in a Greased 13 x 9 inch baking dish. Spoon remaining ziti mixture over cheese.
Cover and bake at 350 for 15 minutes. Uncover; add remaining mozzarella cheese and sprinkle with Parmesan cheese. Bake 10 more minutes.

Number Of Servings:
Number Of Servings:
8 main dish servings

 

 

 

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