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Irish Soda Bread (Mom LoCascio) Recipe

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This recipe for Irish Soda Bread (Mom LoCascio) is from Our Italian Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour
1/2 c. sugar
3 T. butter
2 1/2 t. B.P.
1 t. caraway seed
1 t. salt
2 eggs
1 1/2 c. buttermilk
1 t. b. s.
1 cup raisins
Directions:
Directions:
Mix dry ingredients. Cream sugar, eggs, butter,then add dry ingredients. Mix in liquids. Grease 2 8 or 9 inch cake pans. Put 1/2 of stiff dough in each pan. Cut a cross on the top of each and sprinkle lightly with sugar. Bake in preheated oven 350 degrees for 35 minutes.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Instead of buttermilk you may use 1 1/2 cup of regular milk with 1 T. vinegar. Let sit for a minute before using. Same results.

 

 

 

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