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Cinnamon Blueberry Sauce Recipe

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This recipe for Cinnamon Blueberry Sauce, by , is from That Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Deedra Moore

Category:
Category:

Ingredients:  
Ingredients:  
c. sugar
2 tsp. cornstarch
2 c. frozen unsweetened blueberries
c. water
2 T. lemon juice
ground cinnamon

Directions:
Directions:
In a small saucepan, combine sugar and cornstarch.
Add blueberries, water, lemon juice and cinnamon.
Cook and stir until mixture comes to a boil.
Reduce heat; simmer uncovered for 5 minutes, stirring frequently.
Serve warm.

Preparation Time:
Preparation Time:
20 minutes

 

 

 

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