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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Ham with Honey Glaze Recipe

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This recipe for Baked Ham with Honey Glaze is from The Sensational A - Z Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (5 pound) precooked ham
¼ cup of whole cloves
¼ cup of dark corn syrup
2 cups of honey
⅔ cup of butter
Directions:
Directions:
Preheat oven to 325º F.

Score ham, and stud with the whole cloves. Place ham in foil lined roasting pan.

In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.

Brush glaze over ham and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven and let sit a few minutes before serving.
Number Of Servings:
Number Of Servings:
12 to 16 servings
Preparation Time:
Preparation Time:
1 hour and 45 minutes

 

 

 

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